Classic Quiche Lorraine

by | Jan 9, 2024 | Recipe, Tried and Tested

Print Recipe Classic Quiche Lorraine Course Main Dish Cook Time 50 Minutes Servings Serves Ingredients 20 grams Butter1 Brown Onion finely chopped4 rashers Bacon excess fat trimmed, finely chopped4 Eggs lightly whisked3/4 cup Thickened Cream 185ml1/3 cup Full Cream...

Breakfast Eggy Crumpets

by | Mar 12, 2022 | Recipe, Tried and Tested

Print Recipe Breakfast Eggy Crumpets “This has all my breakfast favourites and is so simple – perfect if you're feeling a little delicate ” Course Breakfast Cook Time 10 Minutes Servings Serves Ingredients 1 Red Chilli2 EggsOlive Oil6 rashers Bacon4 CrumpetsMaple...

Carrot Cake

by | Dec 4, 2021 | Recipe

Print Recipe Carrot Cake Course Dessert Cuisine Cake Prep Time 10 Minutes Cook Time 45 Minutes Servings Serves Ingredients 3/4 cup Self Raising Flour1/2 cup Wholemeal Flour3/4 cup Raw Sugar3 Eggs1/2 teaspoon Baking Powder1 teaspoon Cinnamon3/4 cups Sunflower Oil1 cup...
Beef Brisket Croquettes

Beef Brisket Croquettes

by | Sep 12, 2021 | Recipe, Tried and Tested

Print Recipe Beef Brisket Croquettes A great dish that can work as a starter or a main. Serves 4 as a starter or two as a main Course Main Dish, Side Dish Servings Serves Ingredients 4 Potatoes250 grams Beef Brisket slow-cooked and finely diced4 Eggs beaten20 ml...