by Samantha Castle Jul 18, 2017 | Recipe , Tried and Tested
Print Recipe Meatloaf Course Main Dish Cook Time 50 minutes Servings serves Ingredients Meatloaf 1 kg Veal Mince or Beef Mince2 slices White Bread crusts removed1 cup Milk1 Onion finely chopped2 teaspoons Oil3/4 cup Flat-leaf Parsley Chopped Glaze 1/2 cup Tomato... by Samantha Castle Jul 18, 2017 | Recipe
Print Recipe Swiss Steak Casserole Course Main Dish Servings serves Ingredients 2 lbs Beef Sirloin Steak1/4 cup Self Raising Flour1 teaspoon Salt1/4 teaspoon Pepper1 tablespoon Cooking Oil1/2 cup Chilli Sauce1/2 cup Water2 teaspoons Beef Stock Powder1 1/2 oz Tomato... by Samantha Castle Jul 16, 2017 | Recipe
Print Recipe Sausage Rolls with Hidden Vegetables Course Quick Meals Cook Time 20 minutes Servings serves Ingredients 1 tablespoons Unsalted Butter1 Carrot peeled, grated1 tablespoons Olive Oil1 Brown Onion finely chopped4 Thyme Leaves1 Bay Leaves2 Garlic Cloves... by Samantha Castle Jul 16, 2017 | Recipe
Print Recipe Sausage Rolls Course Quick Meals Servings serves Ingredients 2 slices White Bread crusts removed, roughly chopped1 quantity Basic Mince Mixture2 tablespoons Tomato Sauce1 tablespoon Barbecue Sauce1 tablespoon Worcestershire Sauce1 Egg whisked2 sheets Puff... by Samantha Castle Jul 12, 2017 | Recipe
Print Recipe Lamb and Mint Sausage Rolls Course Quick Meals Cook Time 25 minutes Servings serves Ingredients ½ cup Breadcrumbs 35g500 grams Lamb Mince1 Brown Onion grated½ cup Mint finely chopped 1 tablespoon Lemon Rind finely grated 1 EggSea Salt and Black Pepper2...
